A crunchy and flavorful street-style snack made with juicy chicken pieces on the bone, marinated in a blend of spices, coated with gram flour, rice flour, and herbs, then deep-fried to perfection. Every bite is crispy on the outside and tender inside, with the bone adding extra juiciness and flavor.
CHICKEN PAKODA (WITH BONE)
Price range: ₹180.00 through ₹280.00
| Size | Half, Full |
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